If you’ve been wondering how to cook the perfect pan-seared steak in the comfort of your own home, look no further. This Garlic Butter Steak with Asparagus recipe will make your mouth water!
|New York strip||10 oz|
|olive oil||1-1/2 Tbsp|
|coarse salt||to taste|
|black pepper, ground||to taste|
|butter, salted||2 Tbsp|
|fresh thyme or rosemary finely, chopped||2 sprigs|
|fresh rosemary, finely chopped||1/2 tsp|
|olive oil||3 Tbsp|
|salt and pepper||to taste|
Estimated values based on one serving size.
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